skip to main content


The latest posts, reviews, and news from the Memphis Rum Club.

Review #163: Clément Canne Bleue

Blue cane is the only varietal in this AOC rhum agricole

Review #162: Tanduay Gold Asian Rum

Homegrown sugarcane was used in production of this Filipino rum

Review #161: Chairman's Reserve Single Batch 9 year - Austin Rum Society pick

Saint Lucian pot still rum meets a brandy cask for this club pick

Review #160: Alambique Serrano Blend #1

Four brothers run the Oaxacan distillery that produced this aged sugarcane juice rum

Review #159: Lafcadio Botanical Rum

A nomadic distilling team crafted this herbaceous rum

Review #158: Rum-Bar Overproof

Worthy Park crafted this high-proof rum as the first offering from their house brand

Review #157: Valinch & Mallet Ten Cane 2008 13 year

Trinidad's "other" defunct distillery produced this sugarcane juice rum

Review #156: Hampden Estate Pagos

This aged Jamaican rum was fully matured in ex-Sherry casks

Review #155: Rhum JM VO

Three years in a charred bourbon cask leaves a mark on this rhum

Review #154: Holmes Cay Belize 2006 16 year

Fruits and spice come out in this 100% tropically-aged column still rum