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The latest posts, reviews, and news from the Memphis Rum Club.

Announcing Barrel Pick #002: Grander The Oaks 10 year

Our next single barrel selection is a collaboration with Yorkshire Liquors

2023 Q1 Memphis Quarterly Market Report

What's new in Memphis for Q1 of 2023

Review #087: Blackadder Raw Cask Guyana Diamond 10 year

An iconic still was used to produce this Demerara rum

Review #086: Doorly's XO

This pot and column blend partially aged in sherry casks

Review #085: Transcontinental Rum Line Australia 2014

The latest Aussie expression from the seafaring independent bottler

Review #084: Holmes Cay Australia 2012

A high-octane bottling of Beenleigh distillate by Eric Kaye

Review #083: Raising Glasses Australia Sample

The up-and-coming Boston-based independent bottler provided this rum sample

Review #082: Cane Island Single Estate Australia 4 year

A new private label brand's Australian expression gets reviewed

Review #081: Bapt & Clem's Beenleigh 6 year

Jurançon wine casks played a role in maturing this rum

Review #080: Transcontinental Rum Line Australia 2013

This 6 year old rum spent time aging in Australia and France