Blog
The latest posts, reviews, and news from the Memphis Rum Club.
Announcing Barrel Pick #002: Grander The Oaks 10 year
Our next single barrel selection is a collaboration with Yorkshire Liquors
2023 Q1 Memphis Quarterly Market Report
What's new in Memphis for Q1 of 2023
Review #087: Blackadder Raw Cask Guyana Diamond 10 year
An iconic still was used to produce this Demerara rum
Review #086: Doorly's XO
This pot and column blend partially aged in sherry casks
Review #085: Transcontinental Rum Line Australia 2014
The latest Aussie expression from the seafaring independent bottler
Review #084: Holmes Cay Australia 2012
A high-octane bottling of Beenleigh distillate by Eric Kaye
Review #083: Raising Glasses Australia Sample
The up-and-coming Boston-based independent bottler provided this rum sample
Review #082: Cane Island Single Estate Australia 4 year
A new private label brand's Australian expression gets reviewed
Review #081: Bapt & Clem's Beenleigh 6 year
Jurançon wine casks played a role in maturing this rum
Review #080: Transcontinental Rum Line Australia 2013
This 6 year old rum spent time aging in Australia and France